Skip to product information
1 of 3

C&S Wholesale Meats

Grass Fed Beef Rump Roast

Grass Fed Beef Rump Roast

Regular price $21.50 USD
Regular price $0.00 USD Sale price $21.50 USD
Sale Sold out

Grass fed Angus beef raised in Utah and butchered at our local, small family owned, inspected, custom butcher shop.

Dry aged 14-21 days 

No hormones No steroids

only 2 per beef 

 

  1. DO NOT USE A GLASS PAN FOR THIS RECIPE.
  2. Pre-Heat the oven to 500 degrees.
  3. Prep the roast by making 4-5 slits in the roast and filling the holes with salt, pepper and 1/2 of a clove of Garlic.
  4. Now Salt and Pepper the rest of the roast.
  5. Put the Roast in the oven and sear for 20 minutes.
  6. Then add 1 c water, 1 chopped onion and reduce the temperature to 275 degrees.
  7. Cook for 20 minutes per lb. I like mine rare so that is what you will get if you cook for this period of time.

View full details